Sumac & Sunshine
A deep dive into Middle Eastern and Mediterranean ingredients, cuisines and recipes with a unique California lens. This newsletter is a companion to the Sumac & Sunshine Facebook group.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 40 | Founded | 2 years ago | Last Issue | 9 days ago |
| Active | |||||
Read this Newsletter
sumacsunshine.substack.comLatest Issues
Urfa Chile: Aleppo Pepper's Next of Kin
Last August we brought you the boldly flavored but mildly hot Aleppo pepper. We are back with Aleppo’s next of kin: Urfa chile. Made from the same pepper species (Capsicum annuum) as Aleppo, it diverges in the processing to deliver a differ...
Mahlab: A Seed of Inspiration
We often think of pits or seeds as something to discard. Mahlab is here to prove that idea wrong. Mahlab has been on our Sumac & Sunshine radar for a while, and today we are finally giving it the spotlight it deserves.
Meet Mahlab: Also c...
Preserved Citrus Cookbook Update
We’ll be brief today because, well, we are knee-deep in cookbook editing — the less glamorous but so important part of making a great book. But in the midst of this, look what popped up: Our cookbook is now on Amazon, and you can preorder!...
Take a Dip into Muhammara
Summer is the ideal time to make Middle Eastern dips the centerpiece of a light meal. Start with hummus and baba ghanoush, then add the colorful red pepper-walnut dip called muhammara. Grab some pita triangles and veggies and it’s dinner. E...
Double Duty: Coriander & Cilantro
One plant, two flavor profiles, many uses!
In Beth’s early days of cooking, she had no idea what to do with the jar of ground coriander in her spice drawer, AND she definitely didn’t know that coriander seeds come from the same plant as fr...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Sumac & Sunshine.
| Subscribers | Engagement | 72 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
Explore More
Authors
The writers behind this newsletter.
California cuisine with a Middle Eastern and Mediterranean inspiration.
Frequently Asked Questions
How can I access the email archive for Sumac & Sunshine?
You can find recent issues that have been published by Sumac & Sunshine on Reletter by scrolling up to where it says Latest Issues. Tap on the link for any of the most recent emails or hit More Issues to see older ones.
How many subscribers does Sumac & Sunshine have?
To see how many people subscribe to Sumac & Sunshine, simply upgrade your Reletter account. We provide readership numbers and lots of other stats for this newsletter so you can decide if it's worth reaching out to.
How can I advertise in Sumac & Sunshine?
Newsletter advertising can be extremely effective when it's done right. Before you pitch Sumac & Sunshine as a potential sponsor or partner, make sure that you've done your research and checked its newsletter stats with Reletter.
Then, personalize one of our winning pitching templates and send it to the right person using the contact info provided.
How much does it cost to sponsor a publication like Sumac & Sunshine?
Newsletter ad rates (or CPM) vary depending on many factors, including industry, number of subscribers, open rate, ad placement and more.
To find out how much an ad will cost, contact Sumac & Sunshine using the contact information provided and ask for a copy of their media kit.
How can I find newsletters related to Sumac & Sunshine?
Scroll up to where it says Related Newsletters to see other publications like Sumac & Sunshine. You can also search our email newsletter directory to discover other newsletters that cover the topics you're interested in.
How do I contact Sumac & Sunshine?
Reletter provides this newsletter's website URL above, where you will often find their contact information. We also provide links to associated social media accounts and pitching templates so you can reach out fast.