Tasting Life Twice
Crystal KingAuthor Crystal King's myriad musings on food, history, Italy, social media, tech, books, and culture.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 65 | Subscribers | Read | crystallyn.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Writing in Secret Code
Early on, when writing The Chef's Secret, I knew I had two stories to tell: that of Bartolomeo Scappi in the past and that of his nephew and apprentice, Giovanni, in the present. In my story, Giovanni came into possession of journals and le...
Cover Reveal: IN THE GARDEN OF MONSTERS
We all do it. We see an amazing cover of a book, and we think, I want to know more! And I hope that’s true of this gem of a cover for my novel In The Garden of Monsters, which comes out on September 24—mark your calendar!
Street Art in Italy
One of my favorite things to do when I’m in Italy is to take photos of the street art. That’s because it’s everywhere. Graffiti is an ancient tradition that dates back to ancient Egypt and Rome. In fact, here’s some graffiti from the Coloss...
Ten Bizarre, Weird Foods of Ancient Rome
We live in a food-obsessed culture. We fawn over celebrity chefs and actively seek out the best restaurants, fancy food preparations, and unusual ingredients. Food is also an important societal marker for us today, as not everyone can affor...
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Authors
The writers behind this newsletter.
Author of bestselling food-laden novels, THE CHEF'S SECRET and FEAST OF SORROW. I talk a lot about food, Italy, books, history, social media, art, culture, and more.
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