The Cookbook Test
James NortonOne cookbook - vintage or new - every week. Clean, candid, deep-dive reviews. Hands-on recipe testing. Wrestling with the soul of food, on the regular.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 38 | Subscribers | Read | thecookbooktest.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
THE COOKBOOK TEST #0033: ZAYTINYA
INSTALLMENT #0033 (PAID) HEROISM / THE GREATEST HITS / BROKEN CRAB CAKES / DANCE OF THE MANTI
THE COOKBOOK TEST #0032: MORE LIFELONG FAVORITES - SENIOR PERSPECTIVE COOKBOOK VOL. 21
INSTALLMENT #0032 (PAID) AN EXTINCTION-LEVEL EVENT / EATING NOSTALGIA / NOBODY EXPECTS THE MINNESOTA INQUISITION / CRAB ROLLS / APRICOT SURPRISE
THE COOKBOOK TEST #0031: MAYDĀN (PART TWO)
Dear Readers,
THE COOKBOOK TEST #0030: MAYDĀN (PART ONE)
Dear Readers,
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Authors
The writers behind this newsletter.
Founding editor of The Heavy Table and The Cookbook Test. Author of The Master Cheesemakers of Wisconsin and Lake Superior Flavors. Always cooking, always writing.
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