
Stories of everyday grace with recommendations for something good to eat.
| Platform | Pricing | Only free issues | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 29 | Founded | 2 years ago | Last Issue | a month ago |
| Active | |||||

The following is part of an interview series with people who work through food in inspiring ways. For previous installments, we heard from Sabine von Aulock about a grassroots Friday night dinner for homeless in St. Petersburg. We also hear...
I got pulled over the other day. I’m embarrassed to say I drove through a crosswalk while the lights were blinking on Gulf Boulevard along a busy St. Pete Beach.
The cop didn’t like my driving, nor that I had Georgia plates, a Tennessee l...
When I was growing up in McCaysville, Georgia, I had a friend down the street named Robyn. One summer, the two of us hatched a plan to host a front yard “circus” for neighbors. We had the audacity to charge 25 cents to this production, and...
Here we are. Still less than a month into 2026 with “our hearts collectively breaking,” says thelitanist. Writing anything feels inadequate. So I’ve just been trying to collect little scraps of fortification spotted this month—like making a...
This is what I dream of looking like after having an argument. Burning it down a little bit but staying cool enough to keep the birds around. Art by Tina Mion hangs at La Posada Hotel in Winslow, Arizona.
So I’m not proud of it—and this is...
Subscribers, engagement, traffic and sponsorship for The Grace Before Dinner.
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The writers behind this newsletter.
Jennifer Justus is a writer and editor. She lives in Atlanta, Georgia, and St. Petersburg, Florida.
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