
recipes for baked goods made with natural sweeteners, sourdough discard, or both
| Platform | Pricing | Only free issues | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 91 | Subscribers | Read | naturallysweet.substack.com |
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Lately I have been a bit low on baking inspiration and motivation so I asked my husband what I should make. Usually he doesn’t have much of an idea either but this time he actually had a very specific request - a mixed berry coffee cake. So...
Last week I shared a recipe for an earl grey honey loaf cake and this week I have another tea-related recipe for you! If you are a matcha fan then you will love these matcha coconut sugar bars. The grassy/earthy matcha flavor definitely com...
I love a good cup of tea - it doesn’t matter what the weather is outside, I can drink hot tea year-round. This might be related to the couple years I spent working at a tea cafe in college where I drank copious amounts of tea. Or it could b...
Throughout this past winter, we have had a lot of oranges stocked in our house - I was sick for a couple weeks, our little one was sick, and my husband ended up sick for a bit as well and I think our bodies were just craving the vitamin C i...
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recipes for baked goods made with natural sweeteners, sourdough discard, or both + musings on living a sweet life
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