A newsletter sharing stories and recipes from my kitchen, family life, & beyond. Expect delicious recipes, tales of mischievous chickens, random recommendations, insights on simple living with 20 creatures, & what's inspired me this week.
Platform | Substack | Pricing | Only free issues | Publishes | Weekly |
---|---|---|---|---|---|
Issues | 18 | Subscribers | Read | whitneyjweiss.substack.com |
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Recent posts by this newsletter. Browse the email archive.
Randall’s triumphant homecoming was going well—until the temperatures began to drop. As the cold set in, he started visiting us more often. One evening, we noticed his comb had turned pale, and the deep freeze outside had us deeply concerne...
As you may recall, it was emotional to say goodbye to our candy roaster squash baby, Lovey.
Leaving Miami wasn’t just a decision—it was an ordeal. The movers had our possessions held hostage, demanding far more than what we’d been quoted. It got so bad we had to involve the police, clinging to the hope that somehow, everything wou...
It was 4 p.m. on a Thursday, and I was at home, baking pumpkin muffins, when I received the most glorious text from Cameron—a picture of a rooster wandering outside the studio. I recognized him instantly: Randall. My mischievous, well-trave...
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The writers behind this newsletter.
mom, adventurer, 1/2 of weiss watch company, forest fairy, coffee snob
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