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Artwork for From the Hip: One Woman's Writing on Food

From the Hip: One Woman's Writing on Food

Lisa Donovan

Recipes. Travel. Strong Opinions. Get in here.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues33SubscribersRead lisamariedonovan.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Solace in a Plastic Clamshell:

Photo Credit: Me

10 months ago
19
4

Happy New Year Everybody!

Me and my dear Kevin Murphy, one of my many out of town guests this holiday toasting in the year with Coquito and each other! The pic is blurry and so were we!

10 months ago
5
0

A Christmas Celebrating the People who Come Through

Me and Jess Cheatham, my Buttermilk Road ride-or-die

a year ago
6
1

Eggnog Two Ways: Sidoux's and Eggnog Pie! Also: Kate Medley, Pralines, Gas Stations in the South

I wish we could drink eggnog all year. A boozy, heavy on the nutmeg, heavy on the everything nog is my favorite treat (potentially) of any holiday. I recognize that it is a very good thing that this is not an acceptable drink except for tw...

a year ago
9
6

Authors

The writers behind this newsletter.

  • Lisa Donovan

    NYT's Columnist / PastryChef / James Beard Award winning writer. Author: Our Lady of Perpetual Hunger - Aug 4, 2020. AVAILABLE NOW

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