a series of small bites.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 127 | Founded | 4 years ago | Last Issue | 4 days ago |
| Active | |||||
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sarakeene.substack.comLatest Issues
How Amaro Became Medieval Medicine for Modern Life
elderflowers, forthave distillery
They were picking elderflowers when I arrived. A shipment had come in that morning from a farm in Vermont, delivered by Local Bound, a Pennsylvania-based collective that connects farmers from around the co...
The Essential London Martini Guide
the making of the perfect martini, guy buffet
Just as the martini itself can be customized a million different ways, there are seemingly infinite places in London these days to find your perfect one. As London is home to some of the best...
July Bites: Even Cigarettes Burn Themselves Out After a While
helene appel, sink with dishes
The last night I spent in the apartment on East Seventh Street, Jack and I ate cold pizza and drank white wine on the floor where the dresser used to be. We both have a penchant for romanticizing our lives, w...
In Good Taste: Canyon Coffee Founder Ally Walsh
In the late summer of 2022, I spent a week alone in Los Angeles, out of the quiet conviction I ought to move there. I was sick of New York, exhausted from one particular storm I had, for some months, been weathering, amidst which no calm co...
June Bites: On Regrets, Reciprocity, New Flats and New Food News
- I Regret Almost Everything - my June read. Jack gifted me this and it was the first book in a while that I truly have not been able to put down. Keith McNally describes his life—although often with such painstaking self -depreciation an...
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| Subscribers | Engagement | 76 | Monthly Web Visits | ||
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Authors
The writers behind this newsletter.
A weekly newsletter about food, wine, travel, and the art of everyday good taste from the writer Sara Keene.
A dispatch of restaurants, recipes, travel, culture, fashion, interiors and other appetites.
wine gal
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