
Food writing from issues and stories to features and recipes; plus The Kitchen Bookshelf cookbook club
| Platform | Pricing | Freemium | Publishes | Twice weekly | |
|---|---|---|---|---|---|
| Issues | 275 | Founded | 3 years ago | Last Issue | 7 days ago |
| Active | |||||

There we were, all set to head off on hols on Friday 4th September. And then, the day after pressing go on all the confirmations and payment, an email came through from fabulous Foyles in Charing Cross Road asking me if I might like to inte...
Thoughts on transportable puds that hit the helpful guest mark - plus recipes
I am - very unusually, our life is rarely this social - going round to two friends’ houses this weekend for meals. For both I have proferred bringing something f...
Background notes and sample recipes for September's cookbook club pick
This month our cookbook club pick is Dear Grace by Claire Thomson.
from September's cookbook club pick: Dear Grace by Claire Thomson
From Dear Grace by Claire Thomson
from September's cookbook club pick: Dear Grace by Claire Thomson
From Dear Grace by Claire Thomson
Subscribers, engagement, traffic and sponsorship for AC & The Kitchen Bookshelf Cookbook Club.
| Subscribers | Engagement | 71 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
The writers behind this newsletter.
I am an award-winning cookbook author with 3 books on my kitchen bookshelf that I wrote myself. For over 7 years I hosted the Borough Market Cookbook Club and it is that energy I am channelling here on substack.
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