AC & The Kitchen Bookshelf Cookbook Club
Angela CluttonFood writing from issues and stories to features and recipes; plus The Kitchen Bookshelf cookbook club
| Platform |  | Pricing | Freemium | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 256 | Founded | 3 years ago | Last Issue | 6 days ago |
| Active | |||||
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A farinata, paloma cocktails and canneles
Good morning all - I’m delighted to be sharing with you three recipes that I have picked from this month’s cookbook club pick: The Kitchen Book by Ella Risbridger.
So the way this normally works is the publisher sends round a shortlist of...
Smoky Rosemary Palomas
From The Kitchen Book by Ella Risbridger
4th Estate, 21st May 2026, £26 / Photography by Yuki Sugiura
June’s cookbook club choice is The Kitchen Book by Ella Risbridger. She has generously shared with us three recipes from the book and t...
Cendrine's Canneles
From The Kitchen Book by Ella Risbridger
4th Estate, 21st May 2026, £26 / Photography by Yuki Sugiura
June’s cookbook club choice is The Kitchen Book by Ella Risbridger. She has generously shared with us three recipes from the book and t...
Caramelised Onion and Anchovy Farinata
From The Kitchen Book by Ella Risbridger
4th Estate, 21st May 2026, £26 / Photography by Yuki Sugiura
June’s cookbook club choice is The Kitchen Book by Ella Risbridger. She has generously shared with us three recipes from the book and t...
June's Cookbook Club book choice: The Kitchen Book by Ella Risbridger
June’s cookbook club pick is a book I’ve been hugely looking forward to coming out, from a writer whose words and food I love. I’m obviously not the only one - ’s The Kitchen Book - Good Food for Everyday is already featuring on bestseller...
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| Subscribers | Engagement | 73 | Monthly Web Visits | ||
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Authors
The writers behind this newsletter.
I am an award-winning cookbook author with 3 books on my kitchen bookshelf that I wrote myself. For over 7 years I hosted the Borough Market Cookbook Club and it is that energy I am channelling here on substack.
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