Reletter
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AC & The Kitchen Bookshelf Cookbook Club

Angela Clutton

Food writing from issues and stories to features and recipes; plus The Kitchen Bookshelf cookbook club

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues275Founded3 years agoLast Issue7 days ago
Active

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angelaclutton.substack.com
Artwork for AC & The Kitchen Bookshelf Cookbook Club

Latest Issues

October's Cookbook Club book choice: Five Tastes - The Magic of Flavour in a Chinese Kitchen by Fuchsia Dunlop

There we were, all set to head off on hols on Friday 4th September. And then, the day after pressing go on all the confirmations and payment, an email came through from fabulous Foyles in Charing Cross Road asking me if I might like to inte...

7 days ago
5

“Shall I bring something to have for dessert?”

Thoughts on transportable puds that hit the helpful guest mark - plus recipes

I am - very unusually, our life is rarely this social - going round to two friends’ houses this weekend for meals. For both I have proferred bringing something f...

13 days ago
9
4
Paid

Dear Grace - Recipes from your mother for the next chapter in life by Claire Thomson

Background notes and sample recipes for September's cookbook club pick

This month our cookbook club pick is Dear Grace by Claire Thomson.

21 days ago
3
1
Paid

Sticky Rice Pudding with Coconut and Fresh Mango

from September's cookbook club pick: Dear Grace by Claire Thomson

From Dear Grace by Claire Thomson

22 days ago
1
Paid

Roast Sweet Potatoes with Black Beans and Spiced Pumpkin Seeds

from September's cookbook club pick: Dear Grace by Claire Thomson

From Dear Grace by Claire Thomson

22 days ago
2
Paid

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Authors

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  • Angela Clutton

    I am an award-winning cookbook author with 3 books on my kitchen bookshelf that I wrote myself. For over 7 years I hosted the Borough Market Cookbook Club and it is that energy I am channelling here on substack.

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