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Artwork for Mark Diacono's Abundance

Mark Diacono's Abundance

Mark Diacono, Caroline Eden, Karen Barnes

Food and everything connected, by James Beard shortlisted and multi award-winning author and photographer Mark Diacono, of Otter Farm, once of River Cottage.

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues269SubscribersRead markdiacono.substack.com

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Authors

The writers behind this newsletter.

  • Mark Diacono

    Award winning food and garden writer and photographer, walker, cook, gardener, music, writing about writing.

  • Caroline Eden

    Writer about places. Author of Samarkand, Black Sea, Red Sands and Cold Kitchen. New book Green Mountains out now \ud83c\udfd4️ Dog person \ud83d\udc36

  • Karen Barnes

    For 14 years I was editor of delicious. magazine UK and now… Substack! Never happier than when writing, cooking (conjuring something out of nothing), playing music, talking around a table, looking at the sea...

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