
Food and everything connected, by James Beard shortlisted and multi award-winning author and photographer Mark Diacono, of Otter Farm, once of River Cottage.
| Platform | Pricing | Freemium | Publishes | Twice weekly | |
|---|---|---|---|---|---|
| Issues | 302 | Founded | 4 years ago | Last Issue | 5 days ago |
| Active | |||||

Hello.
I hope you’re having an excellent July.
If you read the last Compendium, you’ll know that I’m taking a break from writing the free posts I publish here so I can give my fullest attention as I hurtle towards a book deadline. Happily...
Hello and welcome to the July 2026 Compendium.
This is the place where once a month I share a few things that have held my attention and/or suit the time of year that I hope will feed your senses. Things to eat, drink, listen to, and more...
Tuesday 21 July 2026
Every month, I hold a gathering for writers looking to improve and develop their craft. Usually, I set a writing prompt, and the gathering gives us the chance to discuss what writing to the prompt brought up, how you f...
That's Itamar Elvis Srulovic to give him his full name
Whatever time of day or night, I gravitate to towards Honey & Co’s food, the places the serve it, and their warm hospitality. Their books are the best of pleasures: beautiful writing a...
Abundance: Sunday 28 June 2026
It is, as prominent climate change activist Steve Wonder predicted all those years ago, hotter than July. I’m putting ice cubes in the dog’s water bowl, I’m tempted to put tomorrow’s kex and shirt in the frid...
Subscribers, engagement, traffic and sponsorship for Mark Diacono's Abundance.
| Subscribers | Engagement | 84 | Monthly Web Visits | ||
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| Accepts Sponsors | Estimated Cost per Ad | ||||
Where Mark Diacono's Abundance ranks on Google, and how much search traffic it brings in.
| Ranked Keywords | 3.2k | Monthly Search Traffic | Top Keywords |
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How this newsletter ranks in the official Substack charts.
| #90 |
The writers behind this newsletter.
Award winning food and garden writer and photographer, walker, cook, gardener, music, writing about writing.
Cookery book author and the queen of pressure cooking. Nigella says so.
Best-selling Food writer \ud83d\udcd7 Broadcaster \ud83d\udcfa Women's Aid Ambassador \ud83c\udf0d Smart cooking for une belle vie ✨ The Smallest Restaurant in Paris - A memoir - out now (28th July ANZ edition).
Find your joy with Honey & Co. Everyday pleasures from Sarit Packer and Itamar Srulovich of Honey & Co. restaurants, London.
Designer of award winning books and brands…
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