Welcome to Bar Pilar - a page and community for connoisseurs of wine, food, and travel. Paid subscribers will have access to all articles, including our weekly newsletters, obsessively vetted travel guides, curated wine collections (the "Cellars"), & more
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 77 | Founded | 3 years ago | Last Issue | 16 days ago |
| Active | |||||
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barpilarr.substack.comLatest Issues
Bar Pilar Newsletter (August 28)
The best fish I’ve had in my life (and it wasn’t even fresh!), Eurosummer hotel highlights, and where to find the perfect shirt in CDMX
Hi BP Crew!
Bar Seat with Bobby Stuckey: Co-Founder of Frasca Food & Wine, Master Sommelier, and Multi-Time James Beard Award Winner
"There are no prodigies in restaurants."
There is a moment in the early days of researching a career change — with limited connections or insights, still skeptical of your own instincts, and still largely invisible to the world you want to...
Bar Pilar Newsletter (August 2)
A Dom Pérignon capstone at NYC's chicest private events space, a stunning wellness retreat opening along Estonia's secluded coast, and a transcendent Puerto Rican album.
Hi BP Crew!
Bar Pilar Newsletter (July 17)
The solution for the transient wine collector, a chic and personal Mexico City opening, and a secret party mansion in Beverly Hills
Hi BP Crew!
Bar Seat with Eric Asimov: Chief Wine Critic of The New York Times
Never use the term “medium plus” about anything in life!
There are wine critics, and then there is Eric Asimov. Across more than four decades at The New York Times (a tenure pretty much unheard of in today’s day and age), including more th...
Key Facts
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Bar Pilar.
| Subscribers | Engagement | 68 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Wine expert and travel aficionado running Bar Pilar - a page for connoisseurs of wine, travel, and food.
Frequently Asked Questions
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