On A Plate, helps grow food, drink and hospitality brands. This substack, written by founder Ben Walton, regularly publishes free growth ideas, tips and tactics, whilst also sharing insights into building a marketing agency.
Platform | ![]() | Pricing | Only free issues |
---|---|---|---|
Publishes | Weekly | Issues | 20 |
Subscribers | Read | onaplategrowth.substack.com |
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I’ve been thinking quite a bit recently about why us food, drink and hospitality owners, operators and marketers don’t send enough emails.
I just completed my 90 day challenge.
Before Xmas, I was doing the whole building in public thing over on my LinkedIn. Sharing my journey of building On A Plate, my marketing services agency, making growth simple for food, drink and hospitality brands.
On the 29th Sept, last year, I started On A Plate, my marketing services agency that offers hands-on support to grow food, drink and hospitality brands.
The writers behind this newsletter.
Founder of On A Plate: Growth made simple for food, drink & hospitality brands. Sharing 20+ years of marketing experience with FMCG brands + my own restaurant and drinks business. Tips on Email, DTC, Retention, and scaling your business.
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