Beurrage
Clare MichaudEssays: personal, cultural, social, gastronomic
| Platform |  | Pricing | Only free issues |
|---|---|---|---|
| Publishes | Weekly | Issues | 28 |
| Subscribers | Read | beurrage.substack.com |
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Latest Issues
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Laminations
A version of this essay came out a year ago as “Laminations of Grief” in Kitchen Work’s Home Cooking issue. It’s my first piece of writing to be properly published; so much of what I’ve written since this essay feels tethered to it, like it...
In Retrospect
2024 has been a year full of highs and lows, of realizing that certain things have run their course and of the excitement of pursuing new ventures. There has been grief and loss, as well as joy and newness. There was travel: short overnight...
In Search of Sleep
Leaving for work on Saturday, in the morning, I tell myself, though it’s really the middle of the night, I glanced up at the sky as I stepped out the door to my apartment building to see the moon glowing brightly above, nearly full, a guidi...
Thou Shalt Have No Other Gods Before Me
This winter, a long-distance friend and I are doing an asynchronous watching-along of Krzysztof Kieślowski’s made-for-TV Dekalog, 10 episodes thematically constructed around the 10 Commandments. We’re doing an episode a week.
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Authors
The writers behind this newsletter.
baker and writer in Wisconsin. essays featured in kitchen work magazine, feminist food journal, and rose books reader (forthcoming spring 2025)
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