Deliciousitaly's Newsletter
Philip CurnowConnecting you personally to the food, culture & history of the Italy we live.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 126 | Founded | 3 years ago | Last Issue | 15 days ago |
| Active | |||||
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deliciousitaly.substack.comLatest Issues
Happy Stecco Day
For the occasion of the #PackagedIceCreamDay on 28 May 2026, the Italian Ice Cream Institute (IGI) organised a dedicated morning at the Spazio Esposizioni in Rome bringing together both industry experts and nutritionists to explore the char...
Towns of Bobbin Lace
Which location can claim to be Italy's capital of tombolo?
Last summer we found ourselves in Nemi near Rome. You know the place, the one famous for its strawberries.
Disconnected Travel Thoughts
We recently received two very similar questions from our contact form. The first was asking for assistance with a route devised for a very personal trip through Calabria. While the second wanted us to send them a physical map of Abruzzo.
T...
Upcoming Spring Events
Reasons to visit Nocera Umbra, Porto Cervo, Naples and Brussels.
But let’s start in Rome and this year’s Taste of Roma. For its 10th edition from the 6-10 May, and for the first time, the venue is the post-industrial exhibition space of th...
The Extra Virgin Olive Oil Festival of Rome
You might have missed it, but last week saw The Festival of the Olive Oil of Roma IGP. 10 related appointments across the city in such locations as EUR, the Auditorium Parco della Musica, Caracalla, the Parco dei Romanisti and Tor Carbone....
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| Subscribers | Engagement | 66 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Philip Curnow & Giuseppina Marcolini explore the distinct cultures, history, gastronomy and related events of the Italian regions. Our weekly newsletters are now powered by Substack with two exclusively for readers with a paid subscription.
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