A newsletter about alcohol, culture and history.
| Platform |  | Pricing | Freemium | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 292 | Founded | 3 years ago | Last Issue | 5 days ago |
| Active | |||||
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henryjeffreys.substack.comLatest Issues
Does sustainability sell wine?
There’s always a moment when visiting a wine producer when they launch into their ‘sustainability’ talk. This could be just a few words about reducing herbicide use or it might involve a trip to visit an anaerobic digester. I think of it as...
Franc in Canterbury
In the Kent market town where I live, there’s occasionally a buzz amongst the tote bag toting classes that we might be getting a restaurant of the sort that you can find in Margate, Whitstable or Folkestone. Pubs we have plenty of: smart pu...
Guns for wine
Was the favourite middle-class wine of the 1980s and '90s the result of a shadowy deal between communist Bulgaria and apartheid South Africa?
Do you remember Bulgarian cabernet sauvignon? It was massive in the 1980s and ‘90s. The big brand...
The Judgement of Paris 50 years on
On Sunday 24th May, it’s the 50th anniversary of one of the biggest events in wine, one of the few times that a wine tasting has made headlines across the world. It is of course the Judgement of Paris. For those who don’t know this was a ta...
The rise of machine commentary
“We have been marinated in pseudo-insight and marketing guff masquerading as journalism for so long that, when a machine learns to do it, we can’t tell the difference”.
Another day, another AI writing scandal. The latest is that the winner...
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Authors
The writers behind this newsletter.
Henry Jeffreys worked in the wine trade and publishing before becoming a writer. He won Fortnum & Mason Drink Writer of the Year 2022/23 and is the author of four books including Empire of Booze (2016) and Vines in a Cold Climate (2023).
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