EAT THIS NOW!
Amanda DavidPersonal recommendations of where to eat in London - and the dishes that you shouldn't miss.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 59 | Founded | 3 years ago | Last Issue | 11 days ago |
| Active | |||||
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EAT THIS NOW! Brisket Bun with Pickled Red Chilli
This beauty has been a crowd-pleaser since the early days at Street Feast.
Brisket bun with pickled red chilli - £12.50
The Dish
This is the dish that financed Smokestak: 30-day dry-aged beef brisket, smoked for eight hours, rested,...
EAT THIS NOW! Prawn and Piquillo Pepper Tortilla
A golden dish to celebrate the sunshine, or to create your own.
Prawn and piquillo pepper tortilla - £15.00
The Dish
When you order your tortilla, they will tell you that it is cooked so that the egg in the middle is runny; unless y...
EAT THIS NOW! Lamb Flatbread with Egg
One of London’s best-value lunches - and don’t forget to buy some bread to take home.
Lamb flatbread with egg - £3.50
Note: just before we get into the details, it’s no accident that I chose to cover this in the same month as the £140 T-b...
Audience Metrics
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| Subscribers | Engagement | 66 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
I'm a London-based freelance food writer, editor and reviewer, obsessed with the food scene in London and sharing all the best places from street food to fine dining.
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