Vittles
VittlesVittles is an online magazine based in the UK and India, publishing new food and culture writing.
| Platform |  | Pricing | Freemium | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 832 | Subscribers | Read | vittlesmagazine.com |
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| #29 | |
| #8 |
Latest Issues
Recent posts by this newsletter. Browse the email archive.
Nick Bramham’s Spanakorizo
This vibrant Greek dish is a perfect minimum-effort, maximum-reward meal for sunny spring evenings. Recipe by Nick Bramham. Photos by Emli Bendixen.
Eat This, Not That
Good morning and welcome to Vittles! In today’s essay, Robin Craig writes about the role that food plays in his sex life, and the broader connections between food and kink.
Where to Eat Outside of London This Weekend
The second day-trip special edition of Six of One, featuring Hana Loftus, Naseer Chia, Ruby Atkin, Shekha Vyas, Susannah Moody and Alexandra Pereira.
‘Once Queensway Market is gone, there won’t be anything like it left.’
Good afternoon, and welcome back to Vittles. First of all, thank you so much to everyone who came out to the Food in Print Fair at the weekend to support independent food magazines. We hope you found a new favourite publication, or were ins...
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Authors
The writers behind this newsletter.
Modern food and culture
Frequently Asked Questions
How can I access the email archive for Vittles ?
You can find recent issues that have been published by Vittles on Reletter by scrolling up to where it says Latest Issues. Tap on the link for any of the most recent emails or hit More Issues to see older ones.
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How much does it cost to sponsor a publication like Vittles ?
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To find out how much an ad will cost, contact Vittles using the contact information provided and ask for a copy of their media kit.
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