Eating Science with Dr Fede
Dr Federica Amati, Tim NewmanA newsletter about science, food, and the science of how food impacts our health. Public health, the exposome and synergistic effects of special interest.
| Platform |  | Pricing | Freemium | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 71 | Founded | 4 years ago | Last Issue | 6 days ago |
| Active | |||||
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fedeamati.substack.comLatest Issues
Health Is the New Luxury.
A hundred years ago, a soft body and pale skin meant money. You didn’t labour outdoors and you didn’t go hungry, and your body showed it. Today it’s the exact opposite. The flat stomach, the 6am run, the green smoothie, sunkissed skin, the...
What the ‘Nature’s Ozempic’ Hype Gets Wrong About Berberine
A closer look at what berberine actually does and why the comparison to semaglutide doesn’t hold up
A patient arrived at my clinic around this time last year carrying a photograph of a yellow supplement capsule on her phone. She had been m...
From injection to pill: how do we make access to obesity medicine more equitable?
The UK has just become the first country in Europe to approve oral semaglutide. What happens next at NICE will either close one of the biggest health inequality gaps in modern Britain or widen it dramatically.
The UK has just become the fi...
Why your childhood diet might still be talking to your brain
New animal research from one of the world's leading gut-brain labs shows that early-life junk food leaves a lasting imprint on the brain's appetite circuits — and prebiotics can help undo it
Something I find myself saying a lot is that it’...
The Deck Is Stacked: Why Staying Healthy Is Genuinely Hard in the UK and US
Understanding the obesogenic environment, and why willpower was never the problem
The obesogenic environment: why eating well is meant to feel this hard
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Eating Science with Dr Fede.
| Subscribers | Engagement | 73 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Medical scientist PhD, Registered Public Health Nutritionist, Director of Global Comms at ZOE and Nutrition Lead at Imperial College London School of Medicine. Author, speaker, spokesperson. Italian, mother of girls, food lover, and eternal optimist.
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