Enlightened Omnivore
Steve Sabicer, Nicki Sizemore, Katerina Pavlakis, Heather Marold Thomason, Beth Bollinger, Reaping, by Nancy MatsumotoEnlightened Omnivore helps thoughtful eaters understand what they’re eating, where it came from, and why it matters — sometimes written from my cabin in the Mojave.
| Platform |  | Pricing | Freemium | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 197 | Founded | 3 years ago | Last Issue | 3 days ago |
| Active | |||||
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enlightenedomnivore.substack.comLatest Issues
Reaping What She Sows
Image of Nancy; Nancy Matsumoto Instagram Account
Earlier this spring, I interviewed journalist and author Nancy Matsumoto for an article in Pomona College Magazine, our mutual alma mater.
Nancy had just published Reaping What She Sows: H...
The Banana Bread Obsession
I’ve never considered myself much of a baker.
My style of cooking is far too fast and loose to embrace the empirical inclination required for most baking recipes. I like to throw things into a pot, taste as I go, add a little more of this...
Maybe I’m a Forest and Not a Tree
Heather Thomason and I have an increasingly strange number of things in common.
We both started our careers doing marketing things—me in public relations and Heather as a graphic designer—before we made unlikely pivots into whole-animal bu...
Where the Hell Is Regenerative Agriculture Now?
Adam Kotin and Christopher Gergen talking about Regenerative Agriculture Certification at Climate Week NYC
Climate Week NYC was last week. It’s an annual gathering held during the UN General Assembly that brings together business leaders,...
Can Regenerative Agriculture Grow Up Without Selling Out?
More than a decade ago, when I co-owned Electric City Butcher, we started buying chickens from a little Southern California farm called Pasturebird.
And when I say little, I mean little.
Founder Paul Greive and his family had started out...
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Enlightened Omnivore.
| Subscribers | Engagement | 74 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Former butcher now omnivore wrestling with how to eat more mindfully, see more of the world, and prune life for the next season.
Trained chef, cookbook author and spiritual seeker with a mission to bring more presence, freedom and joy to the kitchen. Gluten-free (by necessity).
Intuitive cook and irreverent kitchen coach.
Local Food Advocate and retired Butcher Boss @primalsupplymeats. Now what? Wouldn't that be nice to know. Currently cooking, reading, swimming, writing, and just being here. Follow along
Nutritionist, integrative health practitioner, mom x 4, sharing low glycemic, CGM-tested, real food recipes so you can achieve stellar metabolic health, blood sugar balance, and age vibrantly!
Writing about short, transparent & equitable food supply chains, and the amazing people who are building them. My book, "Reaping What She Sows: How Women Art Fixing Our Broken Food System," is out now from Melville House.
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