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Artwork for Evan's Food Thoughts

Evan's Food Thoughts

Evan Kleiman

Conversations using food as a lens to understand people and life.

Platform
Substack
PricingOnly free issuesPublishesWeekly
Issues38SubscribersRead evankleiman.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

The Price of Laziness

I kind of pride myself on not ordering delivery very often. It’s lazy and expensive, not just for us the eaters but for the restaurants too. Sometimes it costs a restaurant more in fees than they are making in profit on a particular order. ...

7 days ago
15
9

Little Boxes

The internal mysteries of cottage cheese containers. Photo by Evan Kleiman.

2 months ago
41
14

Good Food News

I started writing a Good Food Substack several weeks ago and I’m excited to share it with you. It’s where I put down what I’m thinking about, often related to the show segments that week, but also other subjects that are engaging me. If you...

3 months ago
31
0

Black Olive Fingers

Me and a turkey filled with chestnut stuffing at Mom’s in mid-city. Proudly wearing my bespoke apron from J. Morgan Puett.

4 months ago
42
37

Authors

The writers behind this newsletter.

  • Evan Kleiman

    I used to cook. Now I talk to people about food, cooking and life.

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