Food Hag
Anna Darrow| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 36 | Founded | 2 years ago | Last Issue | 21 days ago |
| Active | |||||
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annadarrow.substack.comLatest Issues
LOVING ON LA
“LA is over” “LA is dead” — I’ve seen this sentiment bouncing around the Substack echo chamber for about a year, and as a mean-spirited Bostonian, it made me giddy that a city so far superior to mine was being dragged.
Then, I actually we...
MONTREAL: C'EST COOL
My love of Montreal began young. I grew up in Burlington, Vermont, just 45 minutes from the border, and my parents took my sister and me to Montreal for many New Year’s Eves. We stayed at the Omni Mont-Royal, which has an indoor pool that c...
Boston's Beard Problem
Boston food media loves a grief ritual.
The James Beard Foundation announced its 2026 finalists, and Massachusetts is not on the list. Ten Massachusetts candidates made the semifinalist round in January, none advanced to the finals.
We’v...
Apéro as a panacea
We haven’t been hosting dinner as much as usual. I’m feeling uninspired. Wherever inspiration may come from, March is where it goes to die. It snowed again, the heat is still on, I’m still burping the house and wearing fuzzy socks.
I’m ti...
Everywhere I ate in Boston this winter
Reporting on March 1, the spiritual first day of spring. It may have snowed this morning, but yesterday was 45°, the sun was shining, and I checked if the Saltie Girl patio was open. It wasn’t, but the act of checking is just as important....
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| Subscribers | Engagement | 72 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Writer, eater, author of Food Hag
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