Food Lover's Dispatch
Emily Fedner, Ali WaldImmigrant food. Culture. Natural wine.
| Platform |  | Pricing | Freemium | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 124 | Subscribers | Read | emilyfedner.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
See you tonight for 🥟 class!
everything you need if you're joining the dumpling party
Cooking class is in session this Sunday!
and we're making spicy tangy wontons🥟
Life update: I'm a podcast host now!
Idk if you’ve heard the chatter on the streets but….I co-host a podcast now!! And it’s all about Anthony Bourdain - the single most important inspiration behind my culinary career. Here’s a link to the trailer.
Recipe: sunflower ravioli
The tall, beautiful, and resilient sunflower is Ukraine’s national flower. It’s also becoming a growing symbol of resistance against the Russian invasion which began almost an entire year ago - hard to believe.
Authors
The writers behind this newsletter.
Food. Culture. Wine.
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