Food Time with Matt Rodbard
Matt Rodbard, Rosie KellettRestaurants, media, money, books, and anything good that crosses my desk in the world of TASTE and our podcast This Is TASTE.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 31 | Subscribers | Read | mattrodbard.substack.com |
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Authors
The writers behind this newsletter.
Editor of TASTE. Host of This Is TASTE. Author: Food IQ (IACP Award winner), Koreatown (NYT Bestseller), Koreaworld (James Beard nomination) #\ud83c\udf63\ud83d\udc4d\ud83c\udffb
Rosie Kellett is a food writer, chef and supper club host, living and working in East London. Her Sunday Times Bestselling debut cookbook ‘In for Dinner’ is out now.
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