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The LO Times

ryan sutton

Your cheat sheet to NYC's best restaurants. Subscribe for reviews, best of lists, breaking news, and personal recommendations from professional food critic Ryan Sutton.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues81SubscribersRead thelotimes.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Why This Wagyu au Poivre Is So Different and Delicious!

But first: The amazing tacos at Carnitas Ramirez. Then: How to ace a meal at Brass, an awesome French splurge from Team Contra

22 days ago
13
0
Paid

Let's Eat Charcoal-Grilled Beef and $40 Seafood Gumbo!

But first: Thoughts on NYT's Carbone review, and why more restaurants should text you. Then: Quick reviews of Strange Delight and Llama Inn

a month ago
8
1
Paid

These Are New York's 57 Best Restaurants

Introducing The Lo 57, your official Cheat Sheet to eating out in NYC

a month ago
12
2
Paid

Don't Ask ChatGPT for Restaurant Advice!

As Apple prepares to integrate ChatGPT into its iPhone and Macs, Ryan Sutton takes a look at the bot’s flawed and sometimes fictional restaurant recommendations. Consider subscribing to support our journalism.

2 months ago
9
0

Authors

The writers behind this newsletter.

  • ryan sutton

    I am a New York food critic. I write and edit The LO Times.

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