George’s Kitchen
Froehlich Media40 years i started cooking, refining, developing, recipes - recipes with big, bold, flavours, from all over the world.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 234 | Founded | 5 years ago | Last Issue | 8 days ago |
| Active | |||||
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georgefroehlich.substack.comLatest Issues
George’s Sunday Supper: Glazed Chicken Thighs, Pan-Fried Potatoes & A Salad
Serves 4 • Prep 20 mins • Cook 45 mins • Difficulty: Easy
A NOTE FROM GEORGE
Why You Should Cook This? Because This Miso-Honey-Butter Chicken is a Spectacular Dinner You Have to Try
Hello fellow cooks.
I have something to confess to you - you did not get your newsletter yesterday because I forgot to send it.
I apologize deeply for such a silly mistake.
I have a few passions in life—travelling, collecting art, and, o...
The Secret Greek Potatoes Gifted to Me by a Greek Grandmother
This premium culinary feature is fully unlocked for the next 72 hours. On Friday at 5:00 PM, this recipe, the exact cooking technique, and our weekly archive move permanently behind the paywall. Read, print, or cook it now—and upgrade to pr...
The Broth That Rages: Your New Go-To Asian Chicken Noodle Bowl
Hello everyone!
Imagine the sudden, powerful aroma of ginger and garlic hitting your kitchen—the promise of a meal that is both profoundly comforting and explosively flavorful. This isn’t just chicken soup; it’s a bowl of pure, savory sati...
George's Kitchen — From the fire to the table
A Brief History — The Prawn and the Pasta
The prawn has fed civilizations. Long before restaurants existed, before recipe books were printed, before the word “cuisine” entered any language, coastal peoples from the Mediterranean to Sout...
Audience Metrics
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| Subscribers | Engagement | 70 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Veteran Investigative Journalist | Former Senior Exec at Canwest Global | Publisher of The Pulse Network (11k subscribers) | Awarded by American Political Science Association | Contributor: WSJ, Economist, Fortune.
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