Good Taste
Kathryn MaierWhat's happening in the worlds of drinks, dining, and travel, in NYC and elsewhere, from journalist Kathryn Maier. Cool finds, hot takes, and so much more.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 32 | Subscribers | Read | kathrynmaier.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Where to Find the Best Cocktails in Miami Right Now
I recently spent a few days in Miami, using my evenings to eat and drink my way around the city. For reasons both personal and professional, I focused on the places with top cocktails, whether they be restaurants, bars, or something in-betw...
In Praise of Hotel Slippers
We’re well into the time of year when, while hanging around my apartment, I always want something cozy and warm on my feet. I need something to insulate them from the frigid drafts that seem to slip through not just the windows but sometime...
My Favorite Holiday Cocktail: the Cranberry Daiquiri
My birthday falls right in the thick of the holiday season. For many years, I had a ritual: I would treat myself to a solo dinner at Gramercy Tavern, either on my birthday or in the days or weeks leading up to it, since I would often be out...
Making the Castle on a Cloud
The Castle on a Cloud, created by Maria Davidoff while she was working at Kachka in Portland, Oregon, was perhaps the first drink to catch my eye as I’d flipped through Jim Meehan’s newest book last June.
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Authors
The writers behind this newsletter.
Journalist covering dining, drinks, travel, and more. Based in New York City but often roaming elsewhere.
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