
What's happening in the worlds of drinks, dining, and travel, in NYC and elsewhere, from journalist Kathryn Maier. Cool finds, hot takes, and so much more.
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 64 | Founded | 2 years ago | Last Issue | 11 days ago |
| Active | |||||

A weirdly large number of people have encouraged me in the last week or so to use Good Taste as an actual newsletter, a chronicle of what I’ve been up to lately, rather than as a series of bar roundups or whatnot. This may end up being a on...
I stole this photo from the website of Crew, Pilot’s owners. Isn’t she beautiful?
I love ships. I love all cool transportation, for that matter—trains and planes and vintage cars—but I have a real soft spot for classic sailing yachts.
(Th...
As I kind of expected, even at the time, it turned out I published my recent “best new bars” roundup a month too early.
Several great new spots have opened in NYC in just the past few weeks—enough to merit their own roundup, as it happens....
This new cocktail from Sam Ross’ team at Temple Bar combines the Paper Plane and the Naked & Famous into one great drink.
While I was at Temple Bar recently, celebrating the kickoff of the second annual Paper Plane Week (sponsored by Amaro...
It’s been a banner few months for new cocktail bars in New York City. Some have had big, splashy grand openings, while others were more word-of-mouth whispers among industry folks.
Even in a season full of stellar new bars, however, there...
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The writers behind this newsletter.
Journalist covering dining, drinks, travel, and more. Author of the forthcoming book NYC Cocktails (Smith Street Books, Autumn 2026). Based in New York City but frequently roaming elsewhere.
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