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The Naked Pear

Idris Craft

Your Guide to all things Gluten Free Sourdough. With this weekly guide, you will take your gluten free sourdough baking far beyond just bread! But don't worry, there are plenty of delicious bread recipes too!

Platform
Substack
PricingFreemium
PublishesWeeklyIssues38
SubscribersRead thenakedpear.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Gluten Free Sourdough Snickerdoodles

Cinnamon sugar goodness. Crispy on the outside, chewy on the inside, with the classic "tang" made more prominent with gluten free discard.

a month ago
7
0
Paid

Breaking it Down: Whole/Coarse vs. Ground Psyllium Husk

> Be a yardstick of quality. Some people aren't used to an environment where excellence is expected.

a month ago
7
4

Gluten Free Sourdough Discard Brownies

With crisp and chewy sides, and a dense and fudgy center, these brownies will surely satisfy everyone!

2 months ago
6
0
Paid

Build Your Own Breakfast Strata

This hearty strata is the perfect dish to use up stale gluten free sourdough. It can feed a crowd of guests for brunch or feed your family breakfast all week long!

2 months ago
5
0
Paid

Authors

The writers behind this newsletter.

  • Idris Craft

    I’ve lived with celiac disease for over 20 years, creating recipes along the way. My goal is to help you bring delicious gluten-free sourdough to the table—foods that enhance your experience, making meals memorable and creating lasting connections.

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