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Artwork for Growing, Cooking, Connecting, Embracing with Jan

Growing, Cooking, Connecting, Embracing with Jan

Jan Buhrman, John Bagnulo

From Seed to Plate: Embracing Conscious Living And Nourishing Souls. Good farming practices are good for people, animals, and the planet.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues32SubscribersRead janbuhrman.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Tomatoes:

Last of the Season... get a few recipoes and learn about the health benifits and a few cautions too...

a month ago
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The Magic of Dirt

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Gut Permeability

John and Jan weigh in on Gut Health this week

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Authors

The writers behind this newsletter.

  • Jan Buhrman

    Chef, Writer and all things organic, including bees, fungi, and compost.

  • John Bagnulo

    PhD in Food Physiology and an advocate for better public health through exercise, whole food diet, and time outdoors.

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