
mainly carbohydrates. sometimes travel. i also write over on howtoeatalone.substack.com
| Platform | Pricing | Only free issues | Publishes | Daily | |
|---|---|---|---|---|---|
| Issues | 20 | Subscribers | Read | juliageorgallis.substack.com |
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In the winter of 2019, I self published a little, green cookbook called ‘How to eat your Christmas tree.’ It was a light-hearted, no frills, paperback print, more zine than cookbook, with a handful of recipes about cooking with trees and th...
I’ve tentatively started to freelance again, dipping my toe into occasional bakery jobs as I navigate getting back to work full time. As we get older, starting afresh is not really very fresh at all, there’s a whole suitcase of previous wor...
For the first time in my life, I’m loathed to share these recipes with you.
I haven’t baked any bread for almost 2 years and in the preceding 3, I never baked at home. My bread was almost exclusively made at work and for other people. But baking for others is not how my love of bread started — it was not an act of ...
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Baker, writer, entrepreneur and teacher. Produces the 'How to eat alone' podcast. Once accidentally wrote a book about eating Christmas trees.
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