SLOP’s Substack
SLOP Magazine, Panayiota SoutisA Magazine About Produce, Published Seasonally. Get the latest print edition at slopmagazine.com
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 157 | Founded | 2 years ago | Last Issue | 11 days ago |
| Active | |||||
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slopmagazine.substack.comLatest Issues
No Regrets: The Rise and Rise of Le Regret
By Maisie Burgess
Photography by Harriet Langford
The cult of Le Regret has officially begun. On 10th May, Le Regret in Leytonston, held a flash tattoo event in its front room — flinging smash burgers whilst the good people of East Londo...
A Grain Against the Grain
By Divya Ravindranath
Illustration by Sam Moore
In India, rice is sanctified. It is everywhere. It shows up on breakfast, lunch and dinner plates, in street side stalls, temple offerings and in ritualistic ceremonies. Since its earliest...
Building the perfect neighbourhood restaurant
A chat with Jules of Leo's on Chatsworth Road
Supported by Tebi, the connected system that makes restaurants flow.
The Mist, The Rain, The Soil
The making of Asturian sidra casera.
Words and photography by Billy de Luca.
The Grapes of Mount Olympus
Jason Ligas and the Story Behind Voi Winery
Words and images by Nicolas Payne-Baader
![[SIC]](https://substackcdn.com/image/fetch/$s_!OO5r!,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Feb417c97-4abd-4e64-9e0c-fa062e3f3534_874x874.png)
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| Subscribers | Engagement | 72 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
A magazine about produce, published seasonally
you can call me Pani
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