A Magazine About Produce, Published Seasonally. Get the latest print edition at slopmagazine.com
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 173 | Founded | 3 years ago | Last Issue | 11 days ago |
| Active | |||||
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slopmagazine.substack.comLatest Issues
The Mountains, the Channels and the Sea of Plastic
By Jon Clark
Illustrations by Shimeng Jiang
British ex-pats to Andalucia aren’t renowned for upholding a traditional Spanish lifestyle, but Emma and David Illsley’s approach to rural life, food and agriculture dates back over a millennium...
The Pigs of the Nan River Valley
Words and images by Vicente Macia-Kjaer
The kids marched me up the road. ‘Here!’ they said, ‘Look!’ Pointing as they bustled me into someone’s backyard. I wanted to explain or at least apologise for the intrusion but there was no time for...
Salts of the British Isles
The ‘merroir’ of Britain’s coasts, Lochs and secret springs.
Fishing for Fal Oysters
One of the last native oyster fisheries in the UK is fighting hard to preserve the industry.
Words and photography by Emma Henderson
“Anything You Can Do to Meat, You Can Do to Fish”
Josh Niland and the Murray Cod.
Words by Ying-Di Yin
![[SIC]](https://substackcdn.com/image/fetch/$s_!OO5r!,f_auto,q_auto:good,fl_progressive:steep/https%3A%2F%2Fsubstack-post-media.s3.amazonaws.com%2Fpublic%2Fimages%2Feb417c97-4abd-4e64-9e0c-fa062e3f3534_874x874.png)
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Subscribers, engagement, traffic and sponsorship for SLOP’s Substack.
| Subscribers | Engagement | 72 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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A magazine about produce, published seasonally
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