
your weekly spot to get a recipe drop every friday morning along with mind dumps, favorite things & everything in between...welcome to food & feelings!
| Platform | Pricing | Freemium | Publishes | Twice weekly | |
|---|---|---|---|---|---|
| Issues | 172 | Founded | 6 years ago | Last Issue | 7 days ago |
| Active | |||||

ALERT ALERT ALERT!
We are going into tomato season so you know what that means — BLT time!
Not to brag but I make a pretty good sandwich, even my friends say I make a great freaking sandwich (especially after some late night partying lol)...
If you’ve been keeping up with me, then you know I just turned in my cookbook manuscript to my publishing house editor last week on June 1st! The sense of relief I had was blissful but also kinda anti-climatic — almost like, well what do I...
Today’s newsletter is a very special one because it’s featuring a friend of mine, , who has her debut book coming out next week that’s all about hosting!
Your Turn To Host : A Guide to Great Parties and Gatherings
I actually met Amber i...
LA it's your turn!
Extra Hot Sauce next stop is LA!
When I started ‘Just Add Hot Sauce’ in 2017, my whole mission was building community through food and after almost 10 years in the game, I can truly say — I’m doing it.
It all started because of my mom.
She was the ultimate host growing...
Subscribers, engagement, traffic and sponsorship for food & feelings .
| Subscribers | Engagement | 80 | Monthly Web Visits | ||
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| Accepts Sponsors | Estimated Cost per Ad | ||||
How this newsletter ranks in the official Substack charts.
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| #68 |
The writers behind this newsletter.
a cook that writes about the journey of womanhood
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