A weekly newsletter bringing nutritional therapy into conversation with contemporary culture by reg. nutritional therapist, Kat Chan.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 38 | Founded | 2 years ago | Last Issue | 10 days ago |
| Active | |||||
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fullserving.substack.comLatest Issues
Who Are You Eating For?
In a past life, I did ethnographic research for global lifestyle brands. One of the most interesting projects took me on a multi-city tour around the US to understand what the ‘youth’ were up to. What were their passions? Which celebrities...
The Best Thing in My Kitchen
The ‘science oven’ in American Hustle (2013)
We own more kitchen stuff than ever but which objects actually make us better at feeding ourselves? Is it a rice cooker, saucepan, a good knife… or something completely unglamorous that you’ve h...
Eat the Goo
I’ve got nutritious goo on the mind. Could it be due to the influx of fresh okra in my diet lately? Yes most likely, but also it’s the conversations I’ve been having with clients recently in nutritional therapy sessions about the desire to...
Find Your Own Way In
Maggie Cheung & Leon Lai in ‘Comrades: Almost a Love Story’ (1996)
I had a chat with a well intentioned woman recently who kept finishing my sentences after asking me how I got into nutritional therapy:
“I’m from Hong Kong…”
“… so you...
Trying in Public
I’ve been in LA for over a week - getting up to my usual shenanigans - just on the earlier side of things to work with London time where needed. At this point, being here feels like home away from home, the familiarity of spending time at t...
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| Subscribers | Engagement | 78 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Founder of Full Serving + Registered Nutritional Therapist \ud83d\uddde www.fullserv.ing
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