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I want to eat that

Kel

A newsletter about food and drink in Manchester for people who are sick of the hype.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues87Founded3 years agoLast Issue23 days ago
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Latest Issues

Five good things I ate in April

I’ve been revisiting my New Year’s Resolutions with the renewed determination that spring brings. Most of them, I have failed at spectacularly, like Tony Wilson in a hang glider, but one thing I have excelled at is reading more books. I’ve...

23 days ago
4

Nine good things I ate in March 2026

I love writing. That’s the main reason I continue to write these Manchester food round-ups each month.

It’s a commitment that has inspired more than one person to question my sanity lately, though. Some people think it’s a bit weird that...

2 months ago
12

Cafe Continental: "Nail biting table tetris"

A review of European small plates restaurant Cafe Continental in Stalybridge, Manchester

Destination restaurants tend to be in places with other redeeming features, like hills, and/or a quaint little high street, so that you can make a day...

2 months ago
8
2
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Seven good things I ate and drank in February 2026

Girders, fried chicken, 25 vegetables

I write this while still fizzing with a mixture of hope and disbelief that the Greens actually won the byelection in Denton and Gorton this month. Recently, the world has often seemed too bleak to bear...

3 months ago
7
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Almanac, Glossop - 'British in a way that actually reflects our culture now'

A review of modern British restaurant Almanac in Glossop, Derbyshire

The walk from Glossop train station to Almanac takes less than five minutes. But you’ll need to factor in a few more for lingering outside awhile, breathing in the comfor...

3 months ago
5
4
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  • Kel

    Insatiable glutton, wine obsessive, musician and writer from Manchester

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