Food and Fiesta
Food and FiestaFood and Fiesta journeys through Spain’s unique festivals and celebrated culinary traditions, revealing the history and landscapes that inspire them.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 89 | Subscribers | Read | kimberleysilverthorne.substack.com |
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🥓The Ham Festival of Monesterio
Think of Spanish food and you probably picture tapas of tortilla de patata, patatas bravas, chorizo, garlic prawns, and olives.
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Authors
The writers behind this newsletter.
Twice-over Aussie ex-pat, (Spain and UK) - from professional cook to tour guide, I now write about my passion for Spanish food, culture, and history as well as gardening, fermentation, and the state of food education around the world.
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