The Taste Edit
Sarah @ The Taste EditParis, the South of France, London, and the French and Italian food we cook in between. By Sarah of The Taste Edit.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 51 | Founded | 4 years ago | Last Issue | 13 days ago |
| Active | |||||
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thetasteedit.substack.comLatest Issues
A Butcher in Paris, and the Best Staff Meal We’ve Ever Watched
We were in the 9th, on the street near Pétrelle where we had a lunch reservation. It‘s one of our favorite restaurants in Paris and we had been looking forward to it. We came early for a glass of wine at a place we have been to before, the...
A Spring Stew from Nice, Over Gnocchi
When the evenings still need a sweater but the markets have started to turn, this is our go-to dish. It’s adapted from ’s Niçoise, the cookbook that has become a reference for the food of the South of France. Rosa runs the Les Petits Farcis...
Inside the Paris Bistro Locals Don’t Want You to Find
PARIS BISTRO WE CAN’T STOP THINKING ABOUT
What if I told you there’s a bistro in Paris so good, we went twice in one trip? (And we just went again last week.) A place filled with locals, where the steaks are perfectly cooked, the cheese...
French Chicken Soup, Sicilian Ricotta Cake + A Cult Pizza Restaurant in Paris
Poule au Pot: Easy Classic French Chicken Soup
This classic French chicken soup is one of our go-to fall and winter dinners. It’s essentially a boiled chicken and admittedly not the most picturesque dish. But what it lacks in sexiness,...
The French Side Dish You Didn’t Know You Needed + Adventures in the French Alpine Destination of Megeve
Butcher Potatoes: The French Side Dish You Didn’t Know You Needed
When we lived in Burgundy for a short period of time (get The Beaune Black Book), a quick stop at the butcher shop turned into an obsession. We were picking up steaks for...
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Authors
The writers behind this newsletter.
Authentic European living — travel recommendations and recipes inspired by our personal experiences. From simply chic to luxury. All things from France, Italy, and the UK. Lover of classical and natural wines.
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