Audrey Cuisine
Audrey BourdinBienvenue dans ma Newsletter gourmande, une p’tite bulle de gourmandise et d’évasion rien que pour vous. Posez-vous, prenez une tasse de thé ou de café, et savourez.
| Platform |  | Pricing | Only free issues | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 7 | Subscribers | Read | audreycuisine.substack.com |
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Latest Issues
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Chaussons aux pommes et à la cannelle
Vous aimez les chaussons aux pommes ? C’est une pâtisserie que j’adore et pourtant je n’en mange pas très souvent. D’ailleurs j’achète très rarement des viennoiseries et autres gourmandises en boulangeries et si je craque en premier c’est p...
Pourquoi j'ai testé la Box HelloFresh
Ah, le mois de septembre … je l’adore et je le déteste à la fois. Après mes 4 semaines de vacances, j’étais en méga forme pour affronter la rentrée, pleine de motivation pour tout affronter, équilibrer le côté vie pro / vie perso et reprend...
Saumon grillé, sambal de tomates et riz coco
Il y a presque 15 ans avec mon chéri nous avions passé une semaine à Bali. J'avais adoré cette Ile, et toutes les spécialités locales découvertes sur place. Que ce soit les petites brochettes grillées au feu de bois, accompagnées de sauce c...
Mes bonnes adresses gourmandes Lilloises
Cet été nous avons passé une semaine dans notre famille à Lille et en avons profité pour découvrir les environs, et nous avons adoré !
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Authors
The writers behind this newsletter.
Bordelaise, 40 ans et des poussières, je suis passionnée par la cuisine et les voyages. Retrouvez ici mes recettes, astuces, bonnes adresses, itinéraires de Road-Trip et autre futilités.
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