On mange quoi (encore) ce soir ?
Valerie Virorello-JamiliVotre email préféré pour savoir toujours quoi cuisiner ❤ (et c'est mibrobiote friendly ^^)
| Platform |  | Pricing | Freemium | Publishes | Daily |
|---|---|---|---|---|---|
| Issues | 98 | Subscribers | Read | vjamili.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
Menus de la semaine #40
On mange quoi (encore) cette semaine ? 29 au 5 oct.
Pourquoi je crois encore au pouvoir du fait maison
Avant de rentrer dans le vif du sujet, je voulais simplement vous remercier. Merci pour l’intérêt que vous portez à cette newsletter, pour vos nombreux abonnements ces dernières semaines, et pour vos retours toujours précieux. C’est grâce à...
Menus de la semaine #39
On mange quoi (encore) cette semaine ? 22 au 28 sept.
Tout savoir sur la conserve
J’envoie cette newsletter en retard (dimanche au lieu de samedi) et tardivement. Alors je vous propose de vous faire une tisane de verveine ou de tilleul, et de vous installer sur le canapé avec un plaid à proximité au cas où vous ayez un p...
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Authors
The writers behind this newsletter.
Autrice de livres de cuisine et du blog à succès marciatack.fr, je crée des recettes de cuisine du quotidien, rapides et faciles, avec le moins d'ingrédients possibles. Pour tout ceux et celles qui n'ont jamais envie de cuisiner, comme moi !
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