LEEK
Lincolna semi-regular market challenge, food journal, and playlist
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 20 | Subscribers | Read | leeknewsletter.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
19. f**k around and find out
Happy Wednesday, friends. We’re nearly two months into the year and I’m slowly but surely getting my groove back. Returning to New York after 3 months in the sun came with a myriad of challenges — unemployment, bitter cold (but, really it’s...
18. year one
One year ago this week I put out the first issue of LEEK (c’mon rhyme). It started with a little game - attempting to spend less than $40 a week at the farmers market, seeing what I could scrounge together. And it’s blossomed into a really ...
17. Citrusy Mapley Squash
Hello, hi, yes I’m still here; my deepest apologies for my extended absence. Life has been all over the place and moving very quickly as of late, so finding the time and energy to write has been a challenge. Many have reached out asking wha...
16. Shelling Beans
You call it soup season, I call it Brothy Beans Season. I’ve made it very clear by now that there are few things I love in the world more than beans (see my love letter to beans from earlier in the year). While I’ll partake in a dried bean ...
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Authors
The writers behind this newsletter.
a bored and hungry creative
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