Reletter
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Local Food Forum

Bob Benenson
Hundreds of paid subscribers

If you love to eat local food... if you grow local food, market local food, serve local food in your farm to table restaurant, teach about local food, expand access to local food, just want to know more about local food... this is YOUR newsletter.

Platform
Substack
PricingOnly free issuesPublishesDaily
Issues1309Founded5 years agoLast Issue6 days ago
Active

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Latest Issues

Panel of Experts to Lead Discussion on How Wasted Food Affects Climate

To improve public understanding of this crucial issue, Chicago’s Wasted Food Action Alliance is convening experts from six of its member organizations for an event next Thursday (July 23) at Haymarket Pub & Brewery in Chicago’s West Loop. T...

6 days ago

All Ears — More Farms Enter the Corn King Competition at Chicago Markets

Photo by Bob Benenson

I only found the first of this year's sweet corn crop at one vendor on Saturday (July 11). But on Tuesday, just three days later, during my visit to downtown Chicago's SOAR Market, there were big 1st of season piles o...

7 days ago

The Evolved Network to Pair Live Podcast with Chef-Driven Picnic

Chef Sebastian White frequently holds events to promote his The Evolved Network non-profit, which provides underprivileged Chicago youths with food education, cooking lessons and life skills. There are two certainties at his events: 1) Ther...

8 days ago

Sweet Corn Season Begins

Photo by Bob Benenson

In my little local food-obsessed world, the first sighting of the annual sweet corn crop is a big event. Maybe in your world too. So I'm pleased to share that I found (and purchased) my first corn of the 2026 season f...

9 days ago

Use Our Tracker to Find Chicago Region Farmers Markets Close to You

Photo by Bob Benenson

The peak growing season hits just keep on coming into Chicago region farmers markets, including Green City Market, which I visited on Wednesday (July 8). The purple bell peppers and Japanese eggplants at the stand of...

13 days ago

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  • Bob Benenson

    I am passionate about local food. Welcome to the farmers, markets, chefs, home cooks, educators and advocates in the Chicago region.

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