Hortaletter
Luiz HortaDiletantismo de Luiz Horta sobre ideias gerais
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 47 | Subscribers | Read | luizhorta.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
No Marrocos
Eu estava mochilando pelo sul da Espanha, em 1985, quando descobri (naquela época se usava o guia Michelin verde, que trazia os lugares, se valia a pena visitá-los, etc) que logo ali, a uma pitoresca travessia de barco, estava Tânger, no Ma...
Perdido na traduçāo
A Sherry Week, a semana do Jerez, é o assunto do momento. Acho que tudo já foi dito e ainda vai ser aumentado por eventos imperdíveis com Jorge Lucki, Paulo Brammer, Gabi Frizon e mais, uma feira por meros 50 reais para degustar as maravilh...
Na Patagônia
Continuo a saga (saga nāo é a palavra certa, dá impressāo de esforço e batalha, seria melhor chamar de rota do prazer) da prova dos grandes Chardonnays do continente. Já tive aquela dupla de Quebrada Seca (Reta e Amelia, que estāo num post ...
Viva o champagne!
Esta hortaletter era para ter sido escrita em agosto, mais especificamente na semana de 19 a 25, que marcou os 80 anos da libertação de Paris pelos aliados, com a entrada na cidade do Général Charles de Gaulle. Era o fim de quase 4 anos de ...
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Authors
The writers behind this newsletter.
Jornalista das coisas do cotidiano: comida, cozinha, vinhos, frango assado, viagens, livros, muitos livros, Paris, chapeus, canetas tinteiro, lápis, México, Bach, Bob Dylan, jazz, gravatas, meias, já falei Paris?
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