Reletter
Artwork for the slice

the slice

Meghan Yager

A newsletter about seasonal cooking and truly loving the food you make. This is an extension of Cake 'n Knife (my website), with a deeper dive into seasonal cooking and recipes that celebrates life’s everyday moments. Pull up a chair and stay a while.

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues227SubscribersRead cakenknife.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

I’m fine (eclipse edition)

This week feels like living inside a transition that doesn’t have clear edges yet.

15 days ago
5
0

the sauce-first method (aka how I stopped overthinking dinner and still ate well)

A smarter way to build dinner without recipes.

16 days ago
3
0
Paid

sunday social: the modern winter table

Chili crisp, butter, rice, and a touch of lime make this the ultimate lazy Sunday bowl.

a month ago
4
0
Paid

feral productivity + valentine’s sweetness

When was the last time you felt like your brain was running a million tabs at once — and somehow, somehow, things were still getting done? That’s exactly the kind of week I’m in: feral productivity mode, admin hell in full swing, and me som...

a month ago
2
1

Authors

The writers behind this newsletter.

  • Meghan Yager

    I want to teach you how to celebrate everyday moments. Fresh seasonal ingredients, unique flavor combinations and a love for gathering people together are exactly what you will find in my kitchen.

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