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Mike Thelin + Food Cities

Mike Thelin

A cultured take on the state and future of food culture, city life, and great outdoor adventure.

Platform
Substack
PricingOnly free issuesPublishesWeekly
Issues16SubscribersRead foodcities.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

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During the summer, I spend most Saturday mornings on my front porch with a cappuccino, reading the print version of the Portland Business Journal, which lands in my mailbox around 10 am. This week, I was surprised (and grateful) to see myse...

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Bear with me on this one.

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Authors

The writers behind this newsletter.

  • Mike Thelin

    I'm obsessed with food, cities, and world travel. My writing usually reflects some combination of the three.

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