
Get weekly holistic nutrition and preparedness insights to help you build a nourishing kitchen, resilient lifestyle habits, and lasting peace of mind—one thoughtful choice at a time.
| Platform | Pricing | Freemium | Publishes | Daily | |
|---|---|---|---|---|---|
| Issues | 351 | Founded | 3 years ago | Last Issue | 8 days ago |
| Active | |||||

Get weekly holistic nutrition and preparedness insights to help you build a nourishing kitchen, resilient lifestyle habits, and lasting peace of mind—one thoughtful choice at a time.
A quick note: this week’s newsletter is a little longer...
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Hi friends, Each Friday I write an additional Food News analysis for this wonderful community of paid subsc...
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The Food Readers Book Club, run by and is now on our second book, Apricots on the Nile: A Memoir with Recipes by Colette Rossant. The book was picked by voting. I had not heard of this author and the concept of a young Jewish woman transp...
Our July–August 2026 Healthy Readers Book Club selection
This year’s environmental read, chosen by an overwhelming member vote
Discover how trees communicate, cooperate, and support one another
Explore the...
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The writers behind this newsletter.
The Ingredients for a Healthy Life!! Discover Mira Dessy, The Ingredient Guru! Helping you understand how additives affect your health, revealing what food companies are up to, and sharing preparedness strategies for real food in emergencies.
If you like tacos, kimchi, bright flavors, and the occasional adult beverage, you're in the right place. I write about California Cuisine! Newsletters every Friday.
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