ChompChompSlurp
Corina ZappiaRamblings about dining out and cooking in from a single American expat who can't fit anything in her wee London fridge.
| Platform |  | Pricing | Only free issues | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 8 | Subscribers | Read | zappia.substack.com |
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Latest Issues
Recent posts by this newsletter. Browse the email archive.
The Bakery Porn of Northeast London
Welcome to ChompChompSlurp — ramblings about dining out and cooking in from a single American expat who can't fit anything in her wee London fridge. Subscribe for free to get all the latest updates and full access to the newsletter and arch...
An English Sunday Roast to Rule Them All
Welcome to ChompChompSlurp — ramblings about dining out and cooking in from a single American expat who can't fit anything in her wee London fridge. Subscribe for free to get all the latest updates and full access to the newsletter and arch...
Dessert of the Month: Victoria Sponge Cake
Welcome to ChompChompSlurp — ramblings about dining out and cooking in from a single American expat who can't fit anything in her wee London fridge. Subscribe for free to get all the latest updates and full access to the newsletter and arch...
Can a Legume Have an Alter Ego?
Welcome to ChompChompSlurp — ramblings about dining out and cooking in from a single American expat who can't fit anything in her wee London fridge. Subscribe for free to get all the latest updates and full access to the newsletter and arch...
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Authors
The writers behind this newsletter.
I'm a former staff writer for the Village Voice, where I wrote about TV and fashion, and a former contributor to The Stranger, where I wrote about food. My essays on mixed-race and single identities have been featured in TriQuarterly, LARB, and more.
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