
Organic and biodynamic wines from Oregon
| Platform | Pricing | Only free issues | Publishes | Monthly | |
|---|---|---|---|---|---|
| Issues | 16 | Founded | 5 years ago | Last Issue | 3 months ago |
| Active | |||||

come over to the new spot for coverage of Oregon’s organic, regenerative and biodynamic side.
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https://organicwineuncorked.substack.com/s/oregon
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MY NOTE: Joth Ricci is the former president and CEO of Adelsheim Vineyard, and president of Stumptown Coffee Roasters.
CAPTION: Joth, Robin and Anna Ricci at Winderlea
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I’m happy to share this news with you, honoring both King Estate and Ed King and Organic and Biodynamic Farming and Certification
PRESS RELEASE
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My note: Is this what the market needs? (yes). And will Whole Foods finally catch on? (let’s hope so.)
Wander + Ivy Wines to Launch Nationally at Whole Foods Market
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Note: Nice to see another Oregon winery cross the organic threshold! You may recall that Revana hosted the Oregon Organic wine conference this spring.
A...
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The writers behind this newsletter.
Eco passionate. Editor, Slow Wine USA. Journalist covering wine industry news (WineBusiness.com) and organic, regenerative and biodynamic wines. Bylines: The New Lede, Beverage Media, Full Pour, Somm Journal, Daily Seven Fifty, The Guardian.
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