
Taste and Explore the Abundance of Lush Aromatics and Seductive Cuisine of the 45th Parallel
| Platform | Pricing | Freemium | Publishes | Weekly | |
|---|---|---|---|---|---|
| Issues | 77 | Founded | 2 years ago | Last Issue | 6 days ago |
| Active | |||||

Let’s hear from prominent food writers about their personal food community experience: what they love about local food systems, and the challenges they’re experiencing.
Today, we’ll talk to Mira Dessy, The Ingredient Guru.
Tell us...
Food writers, researchers, growers, farmers, chefs and cooks are an international family. We strive to preserve cultural memory, to document how ingredients...
Let’s hear from prominent food writers about their personal food community experience: what they love about local food systems, and the challenges they’re experiencing.
Today we’ll talk to Rebecca Blackwell, author of Let’s Get Lost.
Let’s hear from prominent food writers about their personal food community experience: what they love about local food systems, and the challenges they’re experiencing.
Today, we’ll talk to Lynn Hill, author of FoodStak.
image credit, Arno Mitterbacher, pixabay
I teach applied recipe development to help readers create the aesthetic of living and cooking they want in their lives. I don’t just publish recipes; I teach you how to become a better cook, a bette...
Subscribers, engagement, traffic and sponsorship for TASTE | Pacific Northwest .
| Subscribers | Engagement | 69 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
The writers behind this newsletter.
Chief Executive Wordsmith, TASTE | Pacific Northwest; Encore Career Chef | Flavor Architect! | Instigator of Audacious Single Flavors and Luxurious Texture
The Ingredients for a Healthy Life!! Discover Mira Dessy, The Ingredient Guru! Helping you understand how additives affect your health, revealing what food companies are up to, and sharing preparedness strategies for real food in emergencies.
Nomad, cook, baker, food photographer, and passionate people watcher. Optimist to the core even when life is unbearable. Driven by new experiences, creativity, and words.
Writer at FoodStak. Homecook/baker living in the UK. Author of 2 (Clandestine Cake Club) cookbooks & Member of the Guild of Food Writers.
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