Simply Divina- My Tiny Tuscan Kitchen
judy witts franciniAn American Cook in Tuscany. Becoming more Italian, one recipe at a time. Pull up a chair and join me at my Kitchen Table, the heart of the home.
| Platform |  | Pricing | Freemium | Publishes | Weekly |
|---|---|---|---|---|---|
| Issues | 188 | Subscribers | Read | divinacucina.substack.com |
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Correct link for discount
sorry, but the link for the discount was broken.
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[COPY] La Dispensa: Chickpea Flour/Farina di Ceci
A recipe that has traveled up the coast between Italy and France. The name may change but its delicious gluten-free recipe is delicious. You can often find it in Indian shops as well, called besan.
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2024-Simply Divina: A Tuscan Culinary Memoir. Celebrating 40 years in Tuscany and my 70th. Stories, recipes from my Tiny Tuscan Kitchen. Californian pastry chef turned Tuscan cooking teacher.
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