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Pantry Diaries

Monika Milewska

Polish flavours, everyday recipes, and a journal of navigating living abroad and slowly finding my way in the food world.

Platform
Substack
PricingFreemiumPublishesWeekly
Issues26SubscribersRead monikamilewska.substack.com

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Latest Issues

Recent posts by this newsletter. Browse the email archive.

Butternut Squash & Miso Pasta with Roasted Sage and Garlic Breadcrumbs

Hello and happy November! With the clocks changing and the sun setting at 4 pm, I am finding myself shifting my day-to-day patterns too. I’ve started going to workout classes in the mornings and early afternoons, because who wants to walk t...

a month ago
6
8

Food Travel Diaries: Toulouse, South of France

24h of bopping around, searching for the vibe

2 months ago
5
6
Paid

can confirm, South Koreans do Thanksgiving very well

Chuseok: the Korean Harvest Festival, its food traditions, and a recipe for Japchae glass noodles

2 months ago
10
4
Paid

Summer in a Jar

Bonjour! I have been MIA because I am currently deep in the French countryside, cooking at a yoga retreat (!) which I can’t wait to tell you more about. Meanwhile, I have some other exciting news to share. This August, while visiting home i...

2 months ago
10
2

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Authors

The writers behind this newsletter.

  • Monika Milewska

    Polish-born, London-based cook, food and recipe writer + 5pm dinner enthusiast

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