Reletter
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Maison Khoo is Rachel Khoo's newsletter on food, creativity, and joie de vivre. Every week brings a guest recipe edition plus a personal dispatch from Rachel on the creative life, culinary adventures, and a little je ne sais quoi.

Platform
Substack
PricingFreemiumPublishesTwice weekly
Issues289Founded3 years agoLast Issue5 days ago
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Latest Issues

The Smallest Restaurant in Paris: XVII — The Star

On hope, vision, and what you are actually moving toward

The final card in my memoir tarot series, and the hope that carried me into Paris, through Paris, and eventually back to this book.

5 days ago
11
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Guest Recipe: Shelina Permalloo's Quick Cheesy Naan

There are some cookbook titles that tell you everything you need to know before you’ve even turned the first page. Shelina Permalloo’s What to Cook When Everyone’s Hungry is one of them. Shelina understands that moment all too well: you’ve...

7 days ago
14

Guest Recipe: Hailee Catalano's Spiced Date Pecan Sticky Buns

Hailee Catalano’s new cookbook, By Heart, is written around a simple but powerful idea: the most memorable meal doesn’t have to come from a restaurant. With a little care, good ingredients, and the confidence to give it a go, you can create...

14 days ago
9

Surviving a Paris Heatwave

40 degrees, a canal I refused to swim in and a plethora of iced treats involving a garlic flavoured one.

Quick heads up! This is a long one - your email might clip it. Click ‘View in browser’ (top right) or open in the Substack app to catc...

24 days ago
7
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Guest Recipe: Nichole Accettola's Warm Potato Salad

Today is the Summer Solstice, the longest day of the year. Having lived in Sweden for many years, I can say it means something a little different in the Scandinavian countries. The days stretch on endlessly, with the sun lingering low in th...

a month ago
17

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Authors

The writers behind this newsletter.

  • Rachel Khoo

    Best-selling Food writer \ud83d\udcd7 Broadcaster \ud83d\udcfa Women's Aid Ambassador \ud83c\udf0d Smart cooking for une belle vie ✨ The Smallest Restaurant in Paris - A memoir - out now (28th July ANZ edition).

  • Mark Diacono

    Award winning food and garden writer and photographer, walker, cook, gardener, music, writing about writing.

  • Manon Lagrève

    French girl who moved from her rural Brittany farm to the big London city 13 years ago, sharing everyday nutritious French inspired food, family life as a mom of two and everything in between.

  • Tim Anderson

    Give me cheeseburgers or give me death.

  • Nichole Accettola

    I am an American who lived in Copenhagen for 15+ years. Owner of Kantine in San Francisco. I’m the author of "Scandinavian from Scratch” and “Scandinavian Everyday”. Been cooking for forever, and my appetite is insatiable.

  • Nargisse Benkabbou

    〰️chef & author: my new cookbook MADAQ is out April 2026!

  • Shelina Permalloo

    TV chef, MasterChef winner, author and entrepreneur. I share the vibrant flavours of my Mauritian roots with everyday recipes, culture and family life cooking, storytelling and honest reflections from my journey in food and business

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