Sangiovese + Sediment: a natural wine newsletter
Rachel Signer, Sarah May Grunwald, Nicole Ziza Bauer, Abbas Asaria, GuidoNatural wine explainers + recipes + interviews + travel tips for the thirsty. From the publisher of Pipette Magazine, this weekly newsletter takes you around the world, deepening your knowledge of natural wine and where to drink it.
| Platform |  | Pricing | Freemium | Publishes | Twice weekly |
|---|---|---|---|---|---|
| Issues | 183 | Founded | 4 years ago | Last Issue | 8 days ago |
| Active | |||||
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sangioveseandsediment.substack.comLatest Issues
How to Do a Wine Fair Like a Pro
To spit or not to spit, and other pertinent questions
Whether the wine fair is coming to you—such as RAW Wine Fair, which brings producers to cities like New York, Montréal, Berlin—or you’re traveling to it—perhaps La Dive Bouteille or Kar...
Torino for Natural Wine Lovers
The capital of Piedmont + home base for Augusta Wine Fair is not to be missed
Torino (Turin) is a city marked by style, history, and one of the best natural wine fairs in Europe: Augusta. It’s the birthplace of vermouth, and was Italy’s fi...
A Wine Writer’s First Harvest, in France
An excerpt from my first book, from the chapter documenting my harvest experience in the Loire Valley with Domaine Mosse
Here in central Italy, the vendemmia—grape harvest—is winding down. The energy in the vineyards right now, and particu...
Sangiovese’s New Swagger Isn’t About Big Names
Small producers are revealing the grape’s complex personality
Sangiovese is Italy’s most widely-planted grape. For decades, it was associated with stern, pricey, long-aging wines like Brunello di Montalcino or the mega-famous Chianti. But...
Last week’s Substack Live
A recording from Rachel Signer's live video
Thank you to everyone who tuned into my live video! If you couldn’t make it, you can watch it above. I will be scheduling more in the coming months, with special guests.
Audience Metrics
Subscribers, engagement, traffic and sponsorship for Sangiovese + Sediment: a natural wine newsletter.
| Subscribers | Engagement | 74 | Monthly Web Visits | ||
|---|---|---|---|---|---|
| Accepts Sponsors | Estimated Cost per Ad | ||||
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Authors
The writers behind this newsletter.
Writing about natural wine and life in Italy. Author of HOW TO DRINK NATURAL WINE + YOU HAD ME AT PÉT-NAT.
Based in the Castelli Romani where I keep bees, care for 7 animals, a permaculture garden, olive trees, and write about the wines of Lazio and Georgia. Founder of Women Who Wine Rome a natural approach to wine for women based in Rome.
A writer living in northern Italy after a 20-year dream. I write about life after landing the leap—finding presence and purpose in who we become along the way.
Based in Madrid. Ramblings about food and mercados municipales.
Exploring wine from different angles. Less about technique, more about experience. Sommelier - WSET \ud83c\udde6\ud83c\uddf7
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